KCP Alum Makaila Puhrmann’s Take on Tsurutontan Shinjuku Restaurant
Post
Udon (饂飩) is the thickest of Japanese noodles. White in color and made from wheat, they can be served either hot or chilled with dipping sauces, in broth,…
Read ArticleSearch Results for “Shinjuku”
Tonchang Shinjuku Honten Restaurant Review by KCP Alum Makaila Puhrmann
Post
Koreans or Zainichi-Kankoku-Jin are the second largest ethnic minority group in Japan after Chinese immigrants. These are Koreans whose immigration to Japan originated before 1945, or…
Read ArticleMust-See Places and Things to Do in Shinjuku
Post
Shinjuku (新宿区 ), literally meaning “New Lodge,” is a district in Japan’s capital and bustling metropolis, Tokyo. KCP is in Shinjuku, the business, entertainment, and…
Read ArticleDiscovering Shinjuku
Post
Shinjuku (新宿区 ), literally meaning “New Lodge,” is a district in Japan’s capital and bustling metropolis, Tokyo. The KCP campus is located there, and Shinjuku is conveniently the business, entertainment,…
Read ArticleRoaming around Shinjuku with Emily Cole
Post
KCP is located in Shinjuku, the business, entertainment, and shopping center of Tokyo. There’s always something that catches the eye, whether it’s the bright store…
Read ArticleKCP Students Celebrate Springtime at Shinjuku Gyoen
Post
In Japan, spring is much anticipated because it marks the blooming of the breathtaking cherry blossom (sakura) trees that are in many Japanese parks and gardens.…
Read ArticleKCP Students Visit Shinjuku Gyoen National Garden and Shin Okubo
Post
KCP student Steven Z. Edwards recently sent us some photos of his time at KCP and his forays into Japan. KCP is located in the Shinjuku…
Read ArticleEscalator Etiquette in Japan: A Tale of Two Regions
Post
In the Tokyo area, it’s customary to leave the right side of the escalator free for those in a hurry, similar to practices in the…
Read Article